- Mar 5, 2014
Costly Mistakes = Bad Tasting Venison
Avoid these commonly made errors this season and everyone at the dinner table will be asking for a second plate of your venison. Poorly Placed Shots – can lead to blood, stomach content and entrails tainting large portions of the meat. Hunters may also be forced to back out and leave the deer overnight to prevent pushing and possibly losing it, which is why accurate and lethal shots are so crucial.